Food Technology College Objectives:-

?To produce competent human to shoulder responsibility in the Food Science & Technology sector.

?To provide practical knowledge of Food Science and Technology in depth to the students of entrepreneurship.

?To ensure the quality and excellence in the mandatory activity of teaching and extension.

?To promote activities well suited for the region.

?To disseminate viable technology for agro-based industries among the general public through the consultancy, entrepreneurship development and by creating nutritional and food security awareness.

Google Map
Photo Gallary